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Via Goito 2 Valeggio sul Mincio
+39 045 795 0093
HomeCateringmenuTortelli GourmetNewsValeggioGalleryContacts

Menu

Tastes that you will remember

Menu

Starters

First Courses

Second Courses

Vegetarian

Dessert

Easter Menu 2017

Carefully read the warnings given here for more information concerning allergies, food intolerance.

Download pdf

Starters

Mixed carpaccio of trout and swordfish

Mixed fish carpaccio with pink pepper and croutons

The point of the Sword

Swordfish carpaccio with pink pepper and croutons

The Queen of the Lake

Trout carpaccio: natural, with celery and grana cheese, pink pepper and croutons

Bruschetta

Cherry tomatoes, basil, garlic

The subtle delight

Selected raw ham with melon or figs or strawberries or pineapple (in season).

The air of Valtellina

Valtellina salted dried beef: natural, rocket and grana cheese

The gold in the woods

Polenta, forest mushrooms and Patron Alceste salami

The nymph of the Mincio

The Ristorante del Borsa selection of cold meats with mustard and some delicacies of the cuisine

Ristorante Alla Borsa

Via Goito 2, 37067 Valeggio sul Mincio (VR)

VAT No: 02401690231

Tuesday and Wednesday closed all day and Sunday evening from November to March

tel +39 045 795 0093

email: ristoranteborsa@gmail.com

  • BY CAR:

    A4 Milano/Venezia, Peschiera del Garda exit, 10 km

    A22 Modena/Brennero, Nogarole Rocca exit, 16 km

  • BY TRAIN: www.trenitalia.com

    Peschiera del Garda railway station + APAM bus route

    (tel. 0376 / 2301 – www.apam.it)

     

    Verona Porta Nuova railway station + APT-VR bus route

    (tel. 045 / 805.79.22 – www.aptv.it)

  • AIRPORT:

    “Valerio Catullo” Villafranca di Verona, 15 km

NOTICES

Please inform us in advance about food allergies or intolerances.
Special products can be provided for coeliac clients.
It is advisable to give notice of the number of coeliac and/or allergic clients at the time of booking.
Dogs are not allowed in the inside rooms or in our garden.
We do not serve alcoholic drinks to anyone under 18 years of age.
You are requested not to smoke.
Half portions cost 70% of the price.
Some ingredients may be frozen.
Special dishes for those with allergies or food intolerance are priced separately.

We inform you that the personal data included in our computer archives are treated with the confidentiality provided for by law -D.lgs196 / 03 -e used only for administrative purposes for obligations arising from legal obligations.

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